Jam Tarts
1-2-3 Dough: 1 1/2 Cup Flour 1 Tsp Sugar 8 Tbsp Butter Pinch of Salt 4 Tbsp Ice Water Roll the dough in to small circles Line a cupcake tray with the doughs Add a spoonful of your favorite jam Cut out fun shapes for top decorations Bake at 350 for 20 minutes
